which more than doubles the growing area. so this is a growing close to two hundred different. edible flowers that micrograms and so on every shelf of every part of this room that's something different. thanks to energy efficient l e g lights the indoor farm is environmentally friendly the plants need just five percent as much water as in conventional farming and they are subject to weather conditions for growing seasons the system at farm one is based on just in time production are harvested so they're delivered on the exact dates chosen by clients everything we grow is to order so the chef has told us i want some. thing on a particular day and we grow it specially for that so we know exactly how long it takes our crops to grow so that we can determine when she which plants and what we should plant. the company founder is originally from australia farm one is not his first startup blank spent seven years in tokyo where he started