misreported circumstances, he left the manhattan restaurant which still bears his name. and at age 52, moved to tokyo to start all over again. i was determined to track him down and see what the hell he was doing. these days, this great man is running a 14 seat sushi bar in the minato district of tokyo. his wife, naomi, is his only helper. >> yasuda: uh, welcome to new place. uh, thank you for coming. >> anthony: why did you do such a hard thing? >> yasuda: uh, this city, uh, tokyo, this is kind of the -- the mecca of the sushi. so, i just want to be the sushi chef in tokyo. >> anthony: yasuda is a friend, and my master in the sense that he's taught me pretty much everything i know about sushi over the years. he's a very, very interesting