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"We're not just passively investing in promising sustainable food technology startups," said co-founder and general partner Jennifer Stojkovic in a press release. "Our team is fully committed to leveraging our expertise, powerful network, and industry insights to nurture our portfolio companies, guiding them towards growth and success."
"We're not just passively investing in promising sustainable food technology startups," said co-founder and general partner Jennifer Stojkovic in a press release. "Our team is fully committed to leveraging our expertise, powerful network, and industry insights to nurture our portfolio companies, guiding them towards growth and success."
New $23 million investment fund Joyful Ventures is supporting startups in the alternative protein space to catalyze a more sustainable global food system.
Joyful Ventures has secured $23 million USD to fund early-stage companies operating in the sustainable protein and food tech space.
The spud juice, made by Swedish brand Dug, is being flogged in 220 Waitrose stores from this week.