Playful Hospitality Spaces Designed for Gamers of All Ages and Eras
These games-loving bars, cafés and restaurants appeal to both drinkers and non-drinkers by asking them out to play.
Source: archdaily.com
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David Kuo's Fatty Mart Brings Market Groceries, Hot Food to Mar Vista
Mar Vista’s sprawling new market, hot food bar, takeaway counter, and creative space from Little Fatty chef David Kuo promises to do it all — and well
Source: eater.com
RiceBox brings Peking duck with caviar to its upscale Sherman Oaks restaurant
Since 2018, the Lee family has served some of L.A.’s top Cantonese barbecue, chile oil and combo plates heaped with grandma-inspired curry and roast meats from a small storefront in downtown’s Spring Street Arcade Building.
Source: latimes.com
Do you eat your restaurant leftovers?
The joys of second meals from last night's restaurant dinner. Plus, all the food at Disneyland and Coachella, and our Festival of Books L.A. Times Food x Now Serving collab.
Source: latimes.com
Exemplary examples of the state of the L.A. salad
Because sometimes you just need a salad. This chicory salad in Santa Monica and Caesar in Echo Park are extraordinary.
Source: aol.com