Douglas Blyde visits Mauro Colagreco's newly-opened restaurant at Raffles at The OWO (Old War Office). Fittingly opening with a glass of Pol Roger’s Cuvée Sir Winston Churchill, he delves into how the extensive list "celebrates the British contribution to the world of wine".
Douglas Blyde discovers if Sushi by MASA in the Harrods Dining Hall really is worth the price tag, or whether it's papering over the cracks with an abundance of caviar and black truffle.
Irish names leading way in London food and drink scene theirishworld.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from theirishworld.com Daily Mail and Mail on Sunday newspapers.
Graphene-Info updates all its graphene market reports. Saddam Hussein’s “Blood Qur’an.” The SATs to go all-digital in 2024. Sweary and lewd versions of Wordle. Due your research before naming bedroom furniture products. Where did the “three notes of suspense” originate? A new book looks at Haruki Murakami’s T-shirt collection. Here we go: “wearables for cows.” A teen hacker gained remote access to Teslas around the world. Inside the Beijing Olympic Village cafeteria. Sneakers designed like old VHS tapes. All that and more in WhatTheyThink’s weekly miscellany.