USDA Invests in the First US Cell-Based Protein Research Facility
The USDA announced that it will grant $10 million to Tufts University to help develop the National Insitute for Cellular Agriculture.
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The USDA announced that it will grant $10 million to Tufts University to help develop the National Insitute for Cellular Agriculture.
“The potential growth and beneficial impacts of cell-cultured meat and seafood are significant,” but only if the public can have confidence that these products are produced sustainably and safely, which will require ongoing scrutiny of environmental claims, and would ideally require firms to submit food additive petitions, says nonprofit environmental advocacy group The Environmental Defense Fund (EDF).
Legendary environmentalist Jane Goodall will narrate the upcoming cultured meat documentary entitled Meat the Future.
Legendary environmentalist Jane Goodall will narrate the upcoming cultured meat documentary entitled Meat the Future.
Legendary environmentalist Jane Goodall will narrate the upcoming cultured meat documentary entitled Meat the Future.