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Center for Science in the Public Interest Urges FDA To Reduce Sodium

Center for Science in the Public Interest CSPI, nonprofit with mission to improve public health through better nutrition and safer food, petitioned FDA to finalize a 10-year target for sodium reduction in processed, packaged, and prepared foods. ....

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What the Heck Is Potassium Sorbate? Demystifying Common 'Chemical Sounding' Food Ingredients

By Brooks Johnson From Star Tribune Late last year the maker of Orville Redenbacher's popcorn was sued for . ....

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What to Know About New FDA Nutrition Label Rules

Many foods allowed to be called healthy will likely lose that label under the FDA's proposed new regulations, while some previously maligned foods will gain it. ....

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Service Members Told to Avoid Poppy Seeds Because of Drug Test Effects

The Defense Department has instructed service members that some poppy seeds can cause drug tests to come back as false positives. ....

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CSPI to consumers: Avoid titanium dioxide

/PRNewswire/ It adds a bright white color to coffee creamers, baked goods, chewing gums, hard-shell candies, puddings, frostings, dressings, and sauces. But. ....

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