Starbird Begins to Fulfill its Unit Growth Destiny
Through a combination of company-run and franchise growth, the fast casual opes to double its unit count in the next 18 months.
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Through a combination of company-run and franchise growth, the fast casual opes to double its unit count in the next 18 months.
Super-premium fast-food concept to expand its national footprint with franchise development program
STARBIRD LAUNCHES NATIONAL FRANCHISE PROGRAM
Starbird, one of the nation’s first super-premium fast-food concepts, today announced the launch of its national franchise program to expand the brand in select markets, after closing a $12 million capital raise led by KarpReilly. Founded in 2016 by Aaron Noveshen and The Culinary Edge (TCE), a premier innovation agency in food and beverage, Starbird currently operates 12 units throughout California and multiple virtual brands in the region.
Starbird has launched a national franchise program to expand to Oregon, Washington, Nevada, Utah, Colorado, Arizona, Texas, Illinois and Florida. Founded in 2016 by Aaron Noveshen and The Culinary Edge, the chain has 12 units throughout California and multiple virtual…