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7 Best Foods and Supplements to Enhance Your Immune System

Hoping to improve your immune system? Look no further than these seven foods and supplements, which have been . ....

Coll Nutr , Indianj Clin Biochem , Environ Health Prev , Based Complement Alternat , Health Prev , Database Syst , Strengthen Immune System , The Epoch Times ,

Nutrition and HIV ― Vishnu Raj Savumthararaj and Hazreen Abdul Majid | What You Think

JANUARY 25 ― Our country currently has an estimated 87,000 people living with HIV (PLHIV). According to the World Health Organisation 2019 progress report on HIV, our national surveillance system notified nearly 78,000 PLHIV, of which 0.4 per cent were adolescents below 15 years old. [see note 1]. ....

Pollution Research , World Health Organization , World Health Organisation , Hcare Support , Health Organisation , Environmental Science , Database Syst ,

Oral fexinidazole cost-effective treatment of human African trypanosomiasis: Study

Oral fexinidazole was found to be both convenient and cost-effective treatment for patients with stage II gambiense human African trypanosomiasis (g-HAT), in systematic review. However it may be. ....

Central African Republic , United States , Democratic Republic Of The Congo , Caribbean Health Science Information , Cochrane Infectious Diseases Group Specialized Register , Human African , Cochrane Infectious Diseases , Group Specialized Register , Cochrane Central Register , Controlled Trials , Latin American , World Health Organization , International Clinical Trials Registry , Democratic Republic , Database Syst , Vittoria Lutje , Katrin Probyn , Orge Seixas , Hanna Bergman , Gemma Villanueva , Hemotherapy For Second Stage Human African Trypanosomiasis , Cochrane Database Of Systematic Reviews , Ral Fexinidazole Uses ,

Assessing the Effect of Palliative Care Interventions in Advanced Dementia

A study found scant evidence to support a particular strategy for providing palliative care among the population of patients with advanced dementia. ....

United Kingdom , Cochrane Database , Database Syst ,

Frontiers | United States Dietary Trends Since 1800: Lack of Association Between Saturated Fatty Acid Consumption and Non-communicable Diseases

We reviewed data on the American diet from 1800 to 2019. Methods We examined food availability and estimated consumption data from 1808-2019 using historical sources from the federal government and additional public data sources. Results Processed and ultra-processed foods increased from 60% of foods. Large increases occurred for sugar, white and whole wheat flour, rice, poultry, eggs, and vegetable oils, dairy products, and fresh vegetables. Saturated fats from animal sources declined while polyunsaturated fats from vegetable oils rose. Noncommunicable diseases (NCDs) rose over the 20th century in parallel with increased consumption of processed foods, including sugar, refined flour and rice, and vegetable oils. Saturated fats from animal sources were inversely correlated with the prevalence of NCDs. Conclusions As observed from the food availability data, processed and ultra-processed foods dramatically increased over the past two centuries, especially sugar, white flour, white rice, ....

Government Printing Office , District Of Columbia , United States , New York , Rhode Island , South Africa , New Zealand General , New Zealand , United States Department Of Agriculture , United Kingdom , Treasure Island , Harvey Levenstein , J Clin Nutr , Ben Bella , Jane Brody , Williams Wilkins , Framingham Study , Biosaf Biosecur , William Morrow , Qstate Biosciences , Sfas Mufas Pufas , Clin Nutr , J Physiol Endocrinol , Van Horn , American Diabetes Association Care , National Research Council ,