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Blue Diamond, Brightseed partner to explore potential of bioactives in almonds - Vimarsana News

Blue Diamond, Brightseed partner to explore potential of bioactives in almonds

Agriculture cooperative Blue Diamond Growers is partnering with AI-based bioactive company Brightseed to explore the health benefits of nonpareil California almonds, as the nut brand tries to better position itself among health-conscious consumers, looking for functional benefits.

Plant-based ice cream market grows as formulation challenges persist - Vimarsana News

Plant-based ice cream market grows as formulation challenges persist

As the plant-based ice cream market expands with a range of flavors and formats, innovation in the space will need to better recreate the taste, texture, and mouthfeel of animal-based counterparts to entice consumers into the category, Christine Usmen, senior marketing manager of Olam Food Ingredients, told FoodNavigator-USA.

Three Wishes brings summertime classic flavor to better-for-you cereal portfolio - Vimarsana News

Three Wishes brings summertime classic flavor to better-for-you cereal portfolio

Natural cereal brand Three Wishes is tapping into a tried-and-true nostalgic flavor for its latest limited-time-offering with s'mores, as the brand looks to capitalize on the demand for better-for-you and allergen-conscious food products, brand CEO and co-founder Margaret Wishingrad, told FoodNavigator-USA.

Mina supports global expansion with new facility, eyes snack category with on-the-go olives - Vimarsana News

Mina supports global expansion with new facility, eyes snack category with on-the-go olives

Moroccan food and beverage brand Mina is gearing up to expand in the US and around the globe with a new production facility and plans to enter the snack category with an on-the-go olive snack, brand founder Fouad Kallamni told FoodNavigator-USA.

Kerry sweetens up sugar reduction portfolio with Tastesense Advanced - Vimarsana News

Kerry sweetens up sugar reduction portfolio with Tastesense Advanced

Food ingredient company Kerry is expanding its range of sugar reduction solutions to help CPG brands meet increasing consumer demand for low- and no-sugar foods and beverages, Ian McGarvey, SVP of technology and innovation for taste at Kerry, told FoodNavigator-USA.