Woman goes viral for cooking 'perpetual stew' for 40 days straight in Bushwick, Brooklyn
Rauwerda said ‘it depends on the day’ whether the stew is good
Source: independent.co.uk
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Woman goes viral for making a 'perpetual stew' that's been cooking for 40 days
Annie Rauwerda is going viral for making "perpetual stew," a medieval soup that has been cooking for almost 40 days, hosting parties in Bushwick, Brooklyn.
Source: yahoo.com
Celebrity chefs will be in the spotlight at the Cayman Cookout: Travel Weekly
The culinary lineup for the January event includes Eric Ripert (the host), Jose Andres, Emeril Lagasse and Andrew Zimmern.
Source: travelweekly.com
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Shota Nakajima and the Right Way to Move a Couch
Shota Nakajima was a fan favorite and finalist on "Top Chef: Portland", quarterfinalist on "Tournament of Champions", and even won "Beat Bobby Flay". On this episode of Tinfoil Swans, the Japan-born, Seattle-based chef and restaurateur talks about failure, unexpected fame, and the anime that keeps him motivated.
Source: foodandwine.com
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All the Cookbooks on Carmy's Bookshelves in 'The Bear'
On the FX show 'The Bear' chef Carmy Berzatto has an incredible cookbook collection. We paused, took screenshots, and tracked down all of Carmy's cookbooks from 'The Bear' so you don't have to. Plus, we sink our teeth into how he and Sydney used the cookbooks to create the opening menu at The Bear.
Source: foodandwine.com