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Front-of-pack nutrition labeling: What is the best design to identify 'healthy' options?

Front-of-pack nutrition labeling: What is the best design to identify 'healthy' options?
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Latin America labels ultra-processed foods. Will the US follow?

In 2010, Mexico led the way, followed by Ecuador, Chile, Peru, Uruguay, Argentina and Colombia ....

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The US food industry has long buried the truth about their products. Is that coming to an end?

The FDA is developing front-of-package labels that corporations may have to start printing as early as 2027 ....

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Limiting front-of-pack nutrition labeling to added sugar, saturated fat & sodium could skew potential health impact, stakeholders tell FDA

Front of package nutrition labeling intended to help consumers select healthier foods and beverages by potentially calling out the amount of added sugar and other nutrients of interest could unintentionally expose children to higher levels of non-nutritive sweeteners, a public health advocate warned earlier this month at a public meeting hosted by The Reagan-Udall Foundation for FDA. ....

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