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City recognizes 2023 Yuma Way Star recipients

The City of Yuma recognized its 2023 Yuma Way Star Award nominees and winners at its annual award ceremony on Wednesday. The awards were established to recognize the efforts of

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Residents and city leaders are discussing the future of Downtown Morro Bay

A downtown community forum was held on Thursday in Morro Bay for members of the public and City Council members to discuss the future of Downtown Morro Bay.

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Hope and Goddard double bill - The Number One magazine feat. news, reviews, movie trailers, cinema, DVDs, interviews + film & movie gossip UK & worldwide.

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Pork prices expected to continue rising in California


Pork prices expected to continue rising in California
and last updated 2021-08-04 00:24:09-04
California is set to begin enforcing an animal welfare proposition in 2022 requiring more space for pigs, chickens, and calves.
The proposition was approved in 2018.
According to the Associated Press, only 4% of hog operations can comply with the new rules.
Business owners say they’re expecting an even more significant hike in pork prices than what they’ve seen already.
“With the new legislation that has come out about the confinement of animals, you have these large producers raising a large number of animals in a small space and that’s based on our current food system, we have a lot of people to feed,” said Morro Bay Butcher and Deli Owner, Geoff Montgomery.

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IN PICTURES: Take a look through the Ballymena Times' archive

IN PICTURES: Take a look through the Ballymena Times' archive
ballymenatimes.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from ballymenatimes.com Daily Mail and Mail on Sunday newspapers.

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Morro Bay just got what every city needs—a butcher shop | Flavor | San Luis Obispo


Order up
Morro Bay Butcher and Deli is at 911 Main St., morrobaybutcher.com, and @morrobaybutcher on Facebook and Instagram. It's open Tuesday through Saturday from 10 a.m. to 7 p.m.
Morro Bay Butcher and Deli aims to bring customers meat that's as local as possible and handled as little as possible.
Butcher Geoff Montgomery, who opened the butcher shop and deli in December 2020 with his wife, Jillian Montgomery, and their friend, Evan Martz, said his goal is to be 75 percent local in the case by the end of the year.
Currently, some of Morro Bay Butcher and Deli's beef comes from Molnar Cattle LLC out of Cayucos and Rudnick Land and Cattle Co. from the Central Valley. Autonomy Farms out of Bakersfield supplies pasture raised, all natural, antibiotic- and hormone-free chicken. And the butcher shop is currently getting its lamb from New Zealand's Coastal Lamb. You can also find pork and venison—and look forward to the future, when Geoff plans to bring in some duck.

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