Get your gnocchi fix without the dumpling drama
Shingle-style version of dish is hearty, warming and hard to mess up
Source: sandiegouniontribune.com
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Take your tastebuds on a sunny vacation with tropical flavours. Plus: a recipe for pineapple coconut upside down cake
At a time when all that is old is becoming new again, a retro pineapple upside-down cake will feed your craving for both nostalgia and a sunny escape
Source: theglobeandmail.com
The secret to a successful brunch? It begins with the letter 'v'
Restaurateurs in Portland say vegan brunch items are a big draw.
Source: pressherald.com
For an easier, heartier gnocchi, do as the Romans did
Gnocchi alla Romana turns a polenta-like semolina porridge into disks that bake with butter and cheese. What’s not to love?
Source: sunjournal.com
With Cauliflower Sandwiches, Dave's Hot Chicken and Chick-fil-A Embrace The Era Of 'Multifunctional' Alt Meat Ingredients
Both Dave’s Hot Chicken and Chick-fil-A chose cauliflower as the chicken stand-in for their first meatless sandwiches. How does it and other multifunctional vegan foods measure up against the animal foods they replace? A nutritionist weighs in.
Source: vegnews.com