All the Soft Pretzels You Should Be Eating in Philly Now
Classic pretzels, stuffed pretzels, fancy sourdough pretzels: In this town, there's a salty snack for every occasion.
Source: phillymag.com
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I Tried It: Collingswood's Surprisingly Legal THC Cocktails
The town that can't sell alcohol can, in fact, sell you drinks infused with marijuana's active ingredient.
Source: phillymag.com
For Chefs Across Philly, Winter Is All About Citrus
Nothing brightens up the cold, gray days of winter like citrus — but you better act fast! Citrus season is fleeting.
Source: phillymag.com
There's a Hot Chicken Fight Brewing in the Northeast
A hot chicken chain from L.A. is creeping into Asad's Northeast territory. Plus: FedNuts making moves, and collab dinners you can't miss.
Source: phillymag.com
What We Don't Talk About When We Talk About the Michelin Guide
Would Michelin's presence threaten the spirit of Philadelphia's dining scene, or help it? Who would really benefit?
Source: phillymag.com