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Imagindairy's Eyal Afergan says the company's ownership of industrial-scale production lines allows for growth ‘on our own terms’ as he predicts the market to ripen in one to two years.
Fresh research suggests that at price parity, animal-free cheese will capture a third of the UK cheese market.
The Israeli precision-fermentation dairy specialist hopes the three CPG leaders would help grow the brand on a global scale.
Danish maker of bio-based ingredients Octarine Bio and US cell programming company Ginkgo Bioworks have partnered up to engineer a strain for producing violacein and its derivatives.
Dublin, April 24, 2023 (GLOBE NEWSWIRE) -- The "Microbial Fermentation Technology Market Size, Share & Trends Analysis Report By Application...