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تازه ترین خبرهای تورنتو و کانادا | Salam Toronto Online

تازه ترین خبرهای تورنتو و کانادا | Salam Toronto Online
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Jamba® Launches New Breakfast Items Perfect For Those Looking To Renew Morning Routines


Press release content from PR Newswire. The AP news staff was not involved in its creation.
Jamba® Launches New Breakfast Items Perfect For Those Looking To Renew Morning Routines - Featuring New Impossible™ Handwich
April 12, 2021 GMT
ATLANTA, April 12, 2021 /PRNewswire/ Of all the things Americans miss about life pre-pandemic, it may be surprising for commuting to rise high in the ranks. But, according to a recent survey conducted by Jamba®, three in four Americans can’t wait to get back to their daily commute, and in hindsight, 64% say they used to take aspects of their pre-pandemic morning routine for granted - with grabbing breakfast being one of the things they miss most.

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Oh Canada! The Impossible™ Whopper® is Now Available Nationwide

Oh Canada! The Impossible™ Whopper® is Now Available Nationwide
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Impossible Foods' First TV Commercial Will Challenge Meat Like Never Before


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This month, plant-based company Impossible Foods is launching its first television advertising campaign “We Are Meat.” The campaign which will also run on digital and social media channels features five short television commercials that feature the Impossible Burger sizzling on a grill. Created to target meat-eaters, the campaign aims to challenge the notion that meat must come exclusively from dead animals with a simple message: Impossible Burger is meat for meat lovers made from plants. Currently, nine out of 10 consumers of the plant-based Impossible Burger are meat-eaters. 
“We are investing in a nationwide campaign to show Americans that Impossible meats deliver the whole delicious, meaty experience people crave without the disastrous environmental toll of livestock,” Impossible Foods CEO and Founder Dr. Patrick O. Brown said. “We can replace yesterday’s ridiculous, animal-based technology with a categorically better way of transforming plants into meat. And we can do it with zero compromise on taste, nutrition, convenience, or family traditions.”

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Replacing Meat Can Avert Catastrophic Climate Change, According to Biochemist

Science and technology can stem the tide of climate change by replacing the use of animals as food, according to a biochemistry professor-turned-founder of a plant-based food company who spoke at the AAAS Annual Meeting.

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Impossible Foods Continues Its Quest To Price Parity

Impossible Foods Continues Its Quest To Price Parity
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Impossible Burgers Are About To Get Much Cheaper in Stores


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Today, Impossible Foods announced that its retail prices will decrease by 20 percent over the next month. The new suggested retail price (SRP) of a two-pack of Impossible Burgers will be $5.49 (down from $6.99) and the SRP for a 12-ounce package of Impossible meat will drop to $6.99 (down from $8.99). While the prices at individual stores may differ, the move is meant to make plant-based meat more competitive with beef the average cost of which is approximately $4.80 per pound.
“While we would not and could not require grocery stores to cut prices, grocery store customers and distributors are in fact consistently passing along our economies of scale to their own customers,” Impossible Foods President Dennis Woodside said. “Impossible products are becoming increasingly affordable, and this in turn is accelerating our rapid retail growth. It’s a virtuous cycle for our customers, consumers, and the planet.” 

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Impossible Foods Cuts Retail Prices


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Impossible Foods encourages the roughly 17,000 grocery stores, supermarkets and retailers that sell the Impossible Burger to pass the savings to consumers as soon as possible.
Thanks to its tremendous growth over the past year, plant-based meat maker Impossible Foods has achieved cost savings that it wants to pass along by cutting suggested retail prices by 20% throughout the United States.
The alternative meat company is strongly encouraging the roughly 17,000 grocery stores, supermarkets and retailers that sell its signature product, the Impossible Burger, to pass the savings on to consumers as soon as possible. 
“While we would not and could not require grocery stores to cut prices, grocery store customers and distributors are in fact consistently passing along our economies of scale to their own customers,” said Dennis Woodside, president of Redwood City, California-based Impossible Foods. “Impossible products are becoming increasingly affordable, and this in turn is accelerating our rapid retail growth. It’s a virtuous cycle for our customers, consumers and the planet.”

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Impossible Foods announces price cuts to all retail products worldwide

Plant-based meat provider Impossible Foods has announced a 20% cut to its suggested grocery prices in the United States, with similar suggested price cuts encouraged to retail stores in Hong Kong, Canada and Singapore.

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Impossible Foods cuts suggested food prices by 20% for grocery stores across U.S.


Impossible Foods cuts suggested food prices by 20% for grocery stores across U.S.
MarketWatch
2/2/2021
Video: Impossible Foods cuts prices 20% at grocery stores (Reuters)
Impossible Foods said Tuesday it is cutting suggested retail prices for its plant-based meat substitute products by 20% for grocery stores across the U.S. The privately held company said the move comes with sales at a record high. The company s products are available at 17,000 grocery stores in the U.S. The price cut will lower the suggested retail price for the Impossible Burger to $5.49 for patties and $6.99 for a 12-oz package, the company said in a statement. Impossible Foods is strongly encouraging the roughly 17,000 grocery stores, supermarkets and retailers that sell Impossible Burger to pass the savings to consumers as soon as possible, said the statement. Impossible Foods is introducing similar price cuts at stores in Canada, Singapore and Hong Kong and proposed cuts exceed 20% in some regions. With economies of scale, we intend to keep lowering prices until we undercut those of ground beef from cows. Today s price cut is merely our latest not our last, Chief Executive and Founder Patrick O. Brown said in the statement.

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