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A 'world-first' industry scheme that rewarded consumers for recycling their used milk bottles, and a new recyclable packaging for grated cheese developed by Amcor were among the dairy industry innovations recognized at the UK Packaging Awards 2023.
Wisconsin kettle-cooked sweet potato chip expert Jackson’s has announced a plant expansion that will triple its production capacity, meaning it will use nearly one million pounds of heirloom sweet potatoes every week to produce its gut and heart healthy snacks (think fibre, beta carotene, antioxidants, vitamin A and health-promoting fatty acids).
Rare Japanese whiskey packaging, Mengniu yoghurt pack recyclability, India label adulteration and more feature in this edition of Packaging Happenings.
Further research is needed to translate nutrient-based breakfast guidelines into more user-friendly, food-based recommendations that consumers can easily understand and implement in their daily lives, says a study conducted in Indonesia.
NaviLens technology is being added to the iconic cans of the Kellogg’s-owned brand to make them more accessible to blind and partially sighted people.