The New Food & Wine Restaurant Editor Is a Texan
For his prestigious position, Austin’s Raphael Brion will travel nationally to help decide the Best New Chefs in the country for the magazine.
Source: texasmonthly.com
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Creekstone Farms Awarded North America's Best Steak at 2023 World Steak Challenge
/PRNewswire/ -- A beef producer in Arkansas has taken home one of the top awards for its steaks at the 2023 World Steak Challenge. The World Steak Challenge...
Source: prnewswire.com
2022 Best New Chefs In America And Its Restaurant Of The Year
Dotdash Meredith's FOOD & WINE announces today its highly anticipated list of America's Best New Chefs of 2022, spotlighting the 11 most talented
Source: eturbonews.com
Two Arizona restaurants are on Bon Appétit magazine's best new list
A Tucson eatery and a Phoenix restaurant were named among the 50 best new restaurants in America by Bon Appétit magazine on their 2022 list.
Source: azcentral.com
The Dallas Observer Is Looking for a New Food Editor
My hope is to continue writing about it on a freelance basis — restaurants and other things, too, because we have a lot of artistic talent in our city worth writing about. It’s a bittersweet move for me: I enjoy this job — what I get to cover, the people I get to interview and those I work with. Someone else gets to experience those great things now. Ideally, this someone will have a journalism background, some experience around the restaurant industry, strong editing skills, and discernment and passion for telling people’s stories. If that's you, the official ad and information abou...
Source: dallasobserver.com