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Marcus Shell has been appointed Director of Culinary Operations & Executive Chef at Uptown Social, Share House, Bodega Ann St. and By The Way

Uptown Hospitality Group is pleased to announce Marcus Shell as Director of Culinary Operations for its downtown locations (Uptown Social, Share House and Bodega Ann St.) as well as Executive Chef of its newest concept, By The Way, which is slated to open early fall 2024. ....

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Bluffton Restauranteur selected to be this year's South Carolina Chef Ambassador

Bluffton Restauranteur selected to be this year's South Carolina Chef Ambassador
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