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A Newcomers Guide to Pittsburgh Food and Drink - Vimarsana News

A Newcomers Guide to Pittsburgh Food and Drink

CP Photo: Jared Wickerham Local Hidden Gem: Co-owner Angel Magwood at Back to the Foodture on the South Side Pittsburgh loves to brag about its favorites. Once you move here, you will hear about them nonstop. There is a lot of local pride in the Steel City, sometimes too much. But many of these local favorites are worth bragging about, and with a growing food and drink scene that has gotten national attention in recent years pre-pandemic, and indo...

Little Rock River Market's Ottenheimer Hall reopens this weekend - Vimarsana News

Little Rock River Market's Ottenheimer Hall reopens this weekend

April 30, 20212:55 pm Ottenheimer Hall, the Little Rock River Market’s public food court-style market, located at 400 President Clinton Ave., has been shuttered for over a year. This Saturday, May 1, Ottenheimer Hall is welcoming back vendors and the public, coinciding with the reopening of the Little Rock Farmers Market held in the adjacent River Market pavilions. The River Market district has been relatively behind other businesses that have remained open or reopened during the pandemic. Diana Long, director of River Market Operations, said in an interview in January that the Little Roc...

The Funky and Fishy History of Garum - Vimarsana News

The Funky and Fishy History of Garum

guy-ozenne/iStock via Getty Images This post originally appeared on Salon by Ashlie D. Stevens. What is garum? Garum was a condiment made from the drippings of fermented fatty fish that was popular in Ancient Rome. Many of the anchovy-based condiments that we use today—including colatura di alici and Worcestershire sauce—can trace their development back to the popularity and flavor profile of garum. The condiment that fell alongside the Roman Empire In 2019, an ancient condiment factory was uncovered outside Ashkelon, a city in modern-day southern Israel, while developers were scoping ou...

Pittsburgh Restaurant Week serves up safe ways to dine - Vimarsana News

Pittsburgh Restaurant Week serves up safe ways to dine

Brian McCollum, event director of Pittsburgh Restaurant Week, said nearly 40 restaurants are part of the 20th biannual event. Participating restaurants are not limited to within city limits. There are options in Monroeville, Glenshaw, Seven Fields and other areas. “I think diners should be able to find a restaurant close to them,” he said. At Square Café in East Liberty, there is a socially distanced dine-in option, takeout, curbside pickup or delivery. “They asked us if we wanted to participate and we jumped on it,” said Square Café owner Sherree Goldstein. “Right now, we just wa...

Rare £5 notes: which ones are the most valuable? - Vimarsana News

Rare £5 notes: which ones are the most valuable?

The new polymer £5 notes depicting Britain’s wartime leader, Sir Winston Churchill, have now completely replaced the old paper ones as legal tender. While animal rights supporters condemned the use of animal fat in the new fiver's production, treasure-hunters greeted the new note with cheer. Rare £5 notes featuring low or unusual serial numbers have sold for hundreds of pounds, with some even selling for thousands. Here's how to tell how if the note in your pocket is worth more than its face value. Which serial numbers are valuable? The best fivers are those from the first batch, with ser...