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Making a cooking resolution? These 9 recipes will get you started.

Self-reflection can be a rewarding exercise at the beginning of a new year. What better place to start than in the kitchen, where you have to spend at least a little bit of time each day? ....

New York , United States , Colin Alevras , Ryan Liebe , Sohla El Waylly , Mark Weinberg , Julia Gartland , Sophia Pappas , Genevieve Ko , Scott Loitsch , Maggie Ruggiero , Paige Hicks , Susie Theodorou , Bryan Gardner , David Malosh , Monica Pierini , Simon Andrews , Julia Moskin , Eric Kim , Barrett Washburne , Marti Buckley , Linda Xiao , Jenny Huang , Melissa Clark , New York Times , Meatless Mondays ,

Making a cooking resolution? These 9 recipes will get you started.

Making a cooking resolution? These 9 recipes will get you started.
denverpost.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from denverpost.com Daily Mail and Mail on Sunday newspapers.

New York , United States , Monica Pierini , Eric Kim , Sohla El Waylly , Genevieve Ko , Colin Alevras , Mark Weinberg , Simon Andrews , Scott Loitsch , Barrett Washburne , Susie Theodorou , Tanya Sichynsky , Marti Buckley , Bryan Gardner , Julia Moskin , Sophia Pappas , David Malosh , Jenny Huang , Paige Hicks , Maggie Ruggiero , Ryan Liebe , Linda Xiao , Julia Gartland , Melissa Clark , New York Times ,

How to make the perfect æblekage, or Danish apple cake – recipe | Scandinavian food and drink

There’s no baking involved with this layered apple dessert, just toasted breadcrumbs and almonds ....

United Kingdom , Christine Rudolph , Susie Theodorou , Trine Hahnemann , Signe Johansen , Camilla Hawkins , Scandilicious Baking , Scandinavian Cookbook , Copenhagen Cult Recipes , Copenhagen Cult , Cult Recipes ,

Dinner Party Recipes for Summer - The New York Times

The New York Times Food columnists share their favorite simple dishes for a gorgeous spread. ....

New York , United States , Alex Lau , Susie Theodorou , Yewande Komolafe , Genevieve Ko , Melissa Clark , Eric Kim , New York Times , Food Stylist ,

Simply seared fish gets a briny finish with a caper-olive salsa

Chopped olives and capers come together with fresh herbs to create a big-flavored salsa that would be tasty on just about any white-fleshed fish. ....

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