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Downtown Kitchener is known for its diverse selection of restaurants. Japanese, Korean, Salvadoran and Ethiopian, to name only a few. But in the last couple of months, the Latin food scene in DTK has been heating up. Food columnist Andrew Coppolino went to check out new Mexican and Spanish restaurants.
April, and the start of spring, mark many holidays in various religions. Food columnist Andrew Coppolino looks at the various traditional sweet treats available around Waterloo region at this time of year.
For some, breakfast means bacon and eggs. For others, it may be casamiento, a dish of rice and beans. Food columnist Andrew Coppolino looks at the wide range of breakfast options from Waterloo region restaurants and chefs.
When the weather gets colder, a hearty one-pot meal can be a welcome way to end the day. Food columnist Andrew Coppolino spoke with local chefs to find out their favourites.
These Waterloo region eateries have you covered for holiday fare Food columnist Andrew Coppolino spoke to a few chefs in Waterloo region for some different dishes you may want to put on your holiday table this year. Social Sharing