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Tiêu thụ thực phẩm nào có thể gây ảnh hưởng cho dạ dày? | Dinh dưỡng

Tiêu thụ thực phẩm nào có thể gây ảnh hưởng cho dạ dày? | Dinh dưỡng
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Global IQF and In Brine Fruits and Vegetables Industry Market Insights, Overview, Analysis and Forecast 2020-2026

Global IQF and In Brine Fruits and Vegetables Industry Market Insights, Overview, Analysis and Forecast 2020-2026
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Global IQF Fruits and Vegetables Industry Market Insights, Overview, Analysis and Forecast 2020-2026

Global IQF Fruits and Vegetables Industry Market Insights, Overview, Analysis and Forecast 2020-2026
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Global IQF Fruits and Vegetables Industry Market Insights, Overview, Analysis and Forecast 2020-2026

Global IQF Fruits and Vegetables Industry Market Insights, Overview, Analysis and Forecast 2020-2026
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Global IQF and In Brine Fruits and Vegetables Industry Market Insights, Overview, Analysis and Forecast 2020-2026

Global IQF and In Brine Fruits and Vegetables Industry Market Insights, Overview, Analysis and Forecast 2020-2026
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Industry Viewpoint: 2021 marks the international year of fruits and vegetables


By
January 1, 2021
With many anxious to close out a tumultuous 2020, there is so much to look forward to in 2021. Just weeks ago, the United Nations General Assembly designated 2021 the International Year of Fruits and Vegetables, with the Food and Agriculture Organization serving as the lead agency for the year-long celebration in collaboration with other associated organizations and bodies.
Wendy Reinhardt Kapsak
As president and CEO of the Produce for Better Health Foundation, I had the pleasure of representing North America, alongside other global leaders, during the IYFV official launch on Dec. 15. Health is a top priority in the United States, Canada and around the world given the COVID-19 pandemic. Along with a viable vaccine, fruits and vegetables bring health, happiness, and hope to so many.

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PBH's Wendy Reinhardt Kapsak represents North America on global panel


December 15, 2020
The Produce for Better Health Foundation (PBH) President and CEO, Wendy Reinhardt Kapsak, MS, RDN, will represented North America, alongside other global leaders, during the International Year of Fruits and Vegetables (IYFV) launch event on Tuesday, Dec.15.
The United Nations (UN) General Assembly designated 2021 the International Year of Fruits and Vegetables (IYFV), with the Food and Agriculture Organization (FAO) serving as the lead agency for the year-long celebration in collaboration with other associated organizations and bodies.
Wendy Reinhardt Kapsak
“The Produce for Better Health Foundation is honored to work in collaboration with our global colleagues to celebrate the International Year of Fruits and Vegetables and commends the UN/FAO’s leadership in elevating the critical role of fruits and vegetables in both human and planetary health. Health is a top priority in the United States, Canada and around the world given the COVID-19 pandemic. Along with a viable vaccine, fruits and vegetables bring health, happiness, and hope to so many. We must work together to make greater consumption of the most healthful foods on the planet a sustainable reality,” said Wendy Reinhardt Kapsak, MS, RDN, Produce for Better Health Foundation president and chief executive officer.

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