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In Honor of Pride Month, Marquis Who's Who Presents the LGBTQ+ Catalysts for Change Maker's List News provided by Share this article Share this article UNIONDALE, N.Y., June 1, 2021 /PRNewswire/ -- Marquis Who's Who (MWW), the world's leading biographical publisher, is proud to announce the honorees for its June Maker's List, featuring figures from the LGBTQ+ community as catalysts for change in recognition of Pride Month. Each month, the Marquis Maker's List highlights both renowned and lesser-known individuals, who have proved to be remarkable and pioneering in their fields of endeavor. The Maker's List is overseen by Erica Lee, CEO of MWW and Star Jones, award-winning media personality, women's and diversity advocate, and executive editor of the MWW Maker's Lists.
Alice Morgan/Ethan Frisch By far the buzziest food trend of the past two decades is acing the farm-to-table test. You know exactly what you eat. The diet of your grass-fed beef, the labor that toiled over your coffee and chocolate, the names of the farmers who shuttled your bell peppers to the market every Saturday morning—all of it becomes essential information, a social responsibility, a marker of your health and wellness (and, of course, socioeconomic status). Preservatives are, apparently, out. “Ugly produce” is in. Sure, you might know about the chicken that laid your eggs and the pig that became your bacon. But when’s the last time you gave a second glance to the bottles on your spice rack?