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National Doughnut Day: Where to find 9 of Seattle's best doughnut shops

Whether you like them filled with cream or sprinkled with toppings, here's where to find...

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Seattle's Best New Restaurants, Continued Surreality Edition


Great meals forged in chaos, from finessed fine dining to a double dose of bagels.
Meesha's menu draws from multiple regions of India.
Restaurants have now spent a year jolting over the potholes of our pandemic dining protocols. And a small but battle-tested new guard has never known any other type of existence. Over the past six months, we welcomed some long-anticipated spots, plus others that sprang into existence as an unintended upside to last spring’s shutdown chaos. A few currently offer adapted versions of their original vision, like a gorgeous Capitol Hill wine bar that sits empty while the kitchen puts out creative lunchtime pizza. (Fear not, Seattle’s newcomer pizza game remains strong, and more varied by the day.)

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Behold, the Best Doughnuts in Seattle


The parking lot–scape of northerly Aurora Avenue looks much as it did when American autos ruled American life. Ditto, to the max, for the doughnut shop at the front of this shopping center complex, with its groovy orange shingle roof and signage only a smidgen removed from a past identity as a Dunkin’. However family owners make classics with care: double chocolates, twists, a half dozen types of doughnut hole and a really lovely honey-dipped. Cake doughnuts and old-fashioneds come out of the fryer with a bit more crunch than they do elsewhere, a nice change of pace. Prices remain as retro as the atmosphere.

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