The Australian distiller putting African gin in the world's best bars
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Photo: Anna Kucera
For a continent home to thousands of botanicals it's astonishing there isn't more African-made gin, says Guy Brennan, who calls himself an "Australian immigrant in Kenya".
Rather than keep whinging about the lack of African spirits, the former Sydneysider has taken things into his own hands.
"My wife and I were drinking Bombay Sapphire with a few mates in the backyard, and we noticed how many botanicals from Africa were listed on the gin's label," he says.
Australian-born founder of Kenya's Procera gin distillery, Guy Brennan.