our bad racial past but you know, the sense of community that keeps people here is evidenced in this place. >> julia reed is greenville born and raised, the daughter of a political family, a writer, author and as delta as it gets. how long you been in mississippi? >> 22 years. i came in 1992. >> john currence is a celebrated chef who left new orleans to come to mississippi and open first one, then many more restaurants and businesses in the town of oxford. >> i've stayed busy. >> and this is doe's eat place in greenville. >> this is the great florence signa. >> so good to meet you. >> florence is in charge of the salad bowl and has been -- this is doe's senior sister-in-law. when did y'all open up, 1930? >> '41. >> '41, close enough. >> like a lot of folks around here, dominic "big doe" signa got his start selling hot tamales to go. in the beginning, the place
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