>> right. >> and you know, it's like an addiction. when you go to another country, that first day on the market, and all your dreams and you smell the diesel and you're looking around, where's that one thing i'm looking for? to be able to do that really in your own back yard is really -- >> cool. >> we have an hudutu, that's coconut soup with fish. over here we have tapo, with banana, malanga in coconut soup. >> well, that sounds good. >> neck bones and flat head, let's do that. >> in garifuna cuisine, mashed plantains come with just about every dish. >> plantains are just part of it. you never have it without this. same method, same right hand. same everything. >> there's fish and coconut soup. >> what kind of fish is this? >> blue fish. >> oh, awesome. i love bluefish.