Best kept secrets of East Greenbush dining Susie Davidson Powell highlights Chez Mike, Nic's Trattoria, SriSiam in this Critic's Notebook Susie Davidson Powell FacebookTwitterEmail 1of35 Pizza is cooked in a 750-degree wood-fired oven at Nic's Trattoria in East Greenbush. (Photo by Konrad Odhiambo/For the Times Union.)Konrad Odhiambo/For the Times UnionShow MoreShow Less 2of35 Inside the wood-fired pizza oven at Nic's Trattoria in East Greenbush. (Photo by Drew Harris/Nic's Trattoria.)Drew Harris/Nic's TrattoriaShow MoreShow Less 3of35 4of35 Cocktail at Nic's Trattoria in East Greenbush. (Photo by Drew Harris/Nic's Trattoria.)Drew Harris/Nic's TrattoriaShow MoreShow Less