Substack is about its own brand, not local journalism like mine.
If I want to grow my local news site, I needed to get off Substack.
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If I want to grow my local news site, I needed to get off Substack.
Acclaimed writer Russ Parsons recently attended an event in Ardkeen Library, Waterford.
Today on our episode #368 of All in the Industry®, Shari Bayer has two guests joining her from Los Angeles. First, Brad Metzger, who founded his company BMRS (Brad Metzger Restaurant Solutions), in 2003; a premier Hospitality Recruitment and Placement Firm with 7 Associates, representing many of the most successful restaurants, celebrity chefs and hotels in Southern California and around the US.
Food & Wine celebrates the global epicurean experience with authoritative content across our magazine, website, and social platforms.
Two California joints—Horn Barbecue and Breakwater Barbecue—have been racking up prestigious accolades and a slew of barbecue tourists.