2 simple cocktails for lemon lovers full of warm-weather appeal - The San Diego Union-Tribune
Get ready for warm-weather gatherings with homemade hard lemonade and the Sgroppino, an icy Italian favorite
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Get ready for warm-weather gatherings with homemade hard lemonade and the Sgroppino, an icy Italian favorite
I’ve recently returned from spring break, where I scrounged a few quiet minutes to lie down poolside and devour “The Upstairs Delicatessen,” by Dwight Garner, a book critic here at The New York Times and a known eater of exceptional taste.
The best dishes for those get-togethers are the ones that feel celebratory enough to serve to guests, but are simple enough to ensure you’re not spending all day in the kitchen.
Bacon and egg don is a nontraditional but highly delicious addition to the world of Japanese rice bowls.
These three cheery mains — a salad that can be prepared in advance, a one-pot seafood stunner and a versatile grilled chicken — remind us that with the right recipes, hosting doesn’t have to be stressful.