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Our Essential Cookbooks - Vimarsana News

Our Essential Cookbooks

The New Yorker staff on their favorite cookbooks, including Mark Bittman’s “How to Cook Everything” and Nigella Lawson’s “How to Be a Domestic Goddess,” among others.

3 African Chefs Bringing Their Food to the Global Stage - Vimarsana News

3 African Chefs Bringing Their Food to the Global Stage

African cuisine is gaining new footholds across the globe thanks in part to a cadre of exceptional chefs, who are touting its wonders. Embracing tradition and

Source: africa.com
Christians fear their tiny community in Gaza may disappear - Vimarsana News

Christians fear their tiny community in Gaza may disappear

Christians make up about 1,000 of the roughly 2 million people in Gaza, but they have deep connections to the land. So far, 2% of the Christian population has been killed during the current Israel-Hamas war, and members of the community worry this could be the end of the Christian presence in Gaza. Also, an English Premier League game was officiated by a Black referee this

Why West African Cuisine is Having a Moment in the US Food Scene - Vimarsana News

Why West African Cuisine is Having a Moment in the US Food Scene

Long overlooked in the US culinary landscape, West African cuisine suddenly seems to be the enticing "new kid" on the block. With television and social media

Source: africa.com
The Best Cookbooks of 2023 - Vimarsana News

The Best Cookbooks of 2023

A rigorously researched guide on Chinese cooking, a choose-your-own adventure for pasta lovers and more, as tested by New York Times Cooking and the Food desk.