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Didn t, somebody brought it. literally was watching a superstar in his stature, in how he spoke with people and i just remember globs of people that wanted to try and get to him, you know, and then he would disappear into the kitchen, and then you kind of saw him doing this and doing that. clark: he was the first kind of chef in america to do something truly flat out self promotional. he was a part of that dewar s ad. he was a dewar s profile. this is about fabulous people and their fabulous lives and this is their scotch. and this was a chef? before this, you know, if you were a chef, your mom didn t tell anybody. ruth: it s the place where the chef and the restaurateur start trading places. anthony: you know, in the old days, you didn t know who the chef was. the chef was a servant. john: he was becoming a really well-known personality. ken: i think what he really got was the idea that a restaurant is a work of art. it s a piece of art. ....
Literally was watching a superstar in his stature, in how he spoke with people and i just remember globs of people that wanted to try and get to him, you know, and then he would disappear into the kitchen, and then you kind of saw him doing this and doing that. clark: he was the first kind of chef in america to do something truly flat out self promotional. he was a part of that dewar s ad. he was a dewar s profile. this is about fabulous people and their fabulous lives and this is their scotch. and this was a chef? before this, you know, if you were a chef, your mom didn t tell anybody. ruth: it s the place where the chef and the restaurateur start trading places. anthony: you know, in the old days, you didn t know who the chef was. the chef was a servant. john: he was becoming a really well-known personality. ken: i think what he really got was the idea that a restaurant is a work of art. it s a piece of art. ....
alexandra: it was like a conductor walking through with an orchestra, and that s what he would do. and he usually had a glass of champagne in his hand, and if he didn t, somebody brought it. literally was watching a superstar in his stature, in how he spoke with people and i just remember globs of people that wanted to try and get to him, you know, and then he would disappear into the kitchen, and then you kind of saw him doing this and doing that. clark: he was the first kind of chef in america to do something truly flat out self promotional. he was a part of that dewar s ad. he was a dewar s profile. this is about fabulous people and their fabulous lives and this is their scotch. and this was a chef? before this, you know, if you were a chef, your mom didn t tell anybody. ruth: it s the place where the chef and the restaurateur start trading places. anthony: you know, in the old days, you didn t know who the chef was. the chef was a servant. john: he was becoming a really w ....
Conductor walking through with an orchestra, and that s what he would do. and he usually had a glass of champagne in his hand, and if he didn t, somebody brought it. literally was watching a superstar in his stature, in how he spoke with people and i just remember globs of people that wanted to try and get to him, you know, and then he would disappear into the kitchen, and then you kind of saw him doing this and doing that. clark: he was the first kind of chef in america to do something truly flat out self promotional. he was a part of that dewar s ad. he was a dewar s profile. this is about fabulous people and their fabulous lives and this is their scotch. and this was a chef? before this, you know, if you were a chef, your mom didn t tell anybody. ruth: it s the place where the chef and the restaurateur start trading places. anthony: you know, in the old days, you didn t know who the chef was. the chef was a servant. john: he was becoming a really well-known personality. ....
Costly natural disaster in history. and we could see more storms coming up because of climate change. that is a big issue that i think has been overlooked sometimes because just in the last ten years, you see two huge natural disasters, katrina and harvey, that climate scientists say there is a greater chance you will see those at an increased rate over the next few years. and you heard it, a thousand year incident here. i want to talk about harvey. and the maps right now from noaa, going to have a live map online that shows the flooding there in the houston area as well as in louisiana area, those two excuse me, texas and louisiana, the two states hit so hard and the globs on this map are still huge. and alex thompson, when i was speaking with representative al ....