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On May 8, 2014, Governor Peter Shumlin of Vermont signed Act 120 into law.[1] This law will become enforceable on July 1, 2016, and is one of the country’s first mandatory-labeling laws for genetically modified organisms (GMOs).[2] Connecticut and Maine also have passed GMO-labeling laws, and similar bills have been introduced in many other state legislatures.[3]
Years of legislative and court battles over the labeling of genetically engineered (GE) foods took another turn this week when a federal court determined on Tuesday that the US Department of [...]
Genetically modified organisms or GMOs are produced by unnatural, high-tech or sophisticated altering of the genetic material of an organism like gene-splicing and combining the DNA of species in [...]
Univar Solutions, a global specialty chemical and food ingredients distributor, is setting up a new Food Solution Center at Chicago-based food and beverage incubator The Hatchery to help develop new food solutions to technical challenges facing the industry.
Square Roots, an indoor and locally-grown farming company using retrofitted shipping containers to grow a variety of leafy greens and herbs, is unveiling a new brand identity to distinguish it and the added benefits of its products in a competitive category that lacks a clear leader.