Page 31 - Kobe Beef News Today : Breaking News, Live Updates & Top Stories | Vimarsana

East End Market celebrates 10th anniversary with parties, Ziggie's celebrates fancy meats with Wagyu-Ween, and Santa Morimoto is coming to town.

Many have also been crossbred with local wagyu cattle. The result: There are three types of beef available in Japan – high-grade pure wagyu and 2 others.

Prisma by Dukas/Universal Images/GettyIf you’ve ever ordered Kobe beef at a restaurant in the U.S., you’ve almost certainly been had.The scam that is the American “Wagyu” and “Kobe beef” industry is well-documented. Suffice to say, odds are you’re eating a pretty standard piece of U.S. beef, a hybrid of domestically raised Wagyu cattle and the increasingly Frankenstein’s monster-like approximation of Angus. There are no rules about what restaurants can claim on their menus.In actuality, the cut

In 2010, I wrote the following that was published in the Daily News.

A mysterious allergy that could land you in the hospital or even kill you all caused by the bite of the lone star tick. it can make you allergic to red meat and even dairy products. it was thought to be rare, but it could actually affect hundreds of thousands of