Book Box | Meet Mita Kapur, literary agent, food writer
The founder and CEO of Siyahi Literary Agency speaks about literary festivals, advice for writers and on cooking jungle maas
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The founder and CEO of Siyahi Literary Agency speaks about literary festivals, advice for writers and on cooking jungle maas
She was associated with the casual-but-correct style that became the signature of service in Ballymaloe
The couple behind Enoteca Turi have announced that they will be retiring from their acclaimed West London Italian restaurant after 33 years at its helm.
On the FX show 'The Bear' chef Carmy Berzatto has an incredible cookbook collection. We paused, took screenshots, and tracked down all of Carmy's cookbooks from 'The Bear' so you don't have to. Plus, we sink our teeth into how he and Sydney used the cookbooks to create the opening menu at The Bear.
Contributors to The World of Fine Wine took the two available awards for drinks books at this year’s André Simon Food & Drink Book Awards.