What to Cook After You've Cooked Everything - The New York Times
Ginger-scallion steamed fish, squash and mushroom curry and lemony chicken breasts revive the palate, and are quick in the kitchen.
Source: nytimes.com
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A Chill in the Air and Chili in Your Pot
Turkey chili, chili con carne, black bean chili with mushrooms, white bean chili with lamb — our chili collection is comprehensive comfort.
Source: nytimes.com
You Can't Go Wrong With Hot Dogs and Corn - The New York Times
More late summer standbys: yakitori-style salmon, pasta al pomodoro, Oklahoma onion burgers.
Source: nytimes.com
Friendships forged on TV cooking sets keep 'Sara's Weeknight Meals' on the air
An expert chef with charisma, a producer who knows how to “corral cats” and an indefatigable marketing pro keep showing TV viewers how to cook and enjoy delicious food.
Source: current.org
Guess Which Prominent Socialist Is A Slaveholder Descendant
Reuters published a story claiming “100 U.S. leaders – lawmakers, presidents, governors, and justices” are direct descendants of slave owners. The only...
Source: independentsentinel.com