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How Israel became a world leader in alternative meat - opinion - Vimarsana News

How Israel became a world leader in alternative meat - opinion

“It’s delicious and guilt-free. I can’t taste the difference,” Benjamin Netanyahu said, pledging that “Israel will become a powerhouse for alternative meat and alternative protein.”

Source: jpost.com
Breeding, technological advances enhance taste, texture and nutrition of plant-based protein - Vimarsana News

Breeding, technological advances enhance taste, texture and nutrition of plant-based protein

Plant-based manufacturers and ingredient suppliers are investing heavily in crop development and fractionation as well as technical and mechanical innovations to improve the taste, texture, nutrition and cost of their products in an effort to woo more consumers and drive-up sales and volume, according to the Good Food Institute.

Lee Kum Kee family office spreads VC bets in food, tech | Alternatives - Vimarsana News

Lee Kum Kee family office spreads VC bets in food, tech | Alternatives

Hong Kong-based Happiness Capital ventures into future-proof technologies to keep family businesses at the forefront.

The New Meat Novelty - Vimarsana News

The New Meat Novelty

From the blog of Dror Bin at The Times of Israel

3D-Printed Meat Feeds New Industry - Vimarsana News

3D-Printed Meat Feeds New Industry

3D-Printed Meat Feeds New Industry Israeli startup that developed tech to "print" steaks using plant-based "ink" shows potential for Beyond Meat, which already sells post-cow hamburgers into thousands of US stores Author: Feb 17, 2021 Israeli startup that developed tech to "print" steaks using plant-based "ink" shows potential for Beyond Meat, which already sells post-cow hamburgers into thousands of US stores  ( Veteran tech columnist Jon D. Markman publishes Strategic Advantage, a lively guide to investing in the digital transformation of business and society. for a trial.) An Israeli co...