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Beer and mushrooms are an inspirational combination and these beer "butter" mushrooms are the perfect building block for pretty much anything else you want to do in the kitchen. These mushrooms are textured exceptionally and walk the line between buttery and salty perfection. While this glorious dish is incredibly simple, it is guaranteed to become a house favorite.

This vegan enchilada lasagna recipe combines two of the best comfort foods ever into one great dish – it's enchiladas in lasagna form!

Recognised as 'powerhouse' foods, which recipes can you try to best protect your health?

These delicious wraps are the perfect light lunch for a hot summer day. The dill roasted chickpeas are crisp balls of tangy bliss, the tzatziki is creamy, smooth, cool, and the freshly chopped vegetables wrapped in a pillowy pita bread make this a truly exceptional pita.

Macaroni pie is a Scottish delicacy that consists of a crisp, crumbly pastry crust that's filled with macaroni and cheese. This dairy-free version recreates it perfectly, from the crust to the gooey, cheesy mac and cheese filling. There's something otherworldly about the way these things come together, so much that you'll probably be left speechless when you take your first bite. You can make one large pie for this recipe or several small ones, if you're looking to make a shareable appetizer.