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One style of beer arguably started the craft beer revolution in the U.S.: pale ale. With its yeast-derived fruitiness and noticeable hop bitterness, it was markedly different from the light-yellow ....
Stan Wolfson/Newsday RM // Getty Images Each year, the U.S. spends an astounding $100 billion on beer. Between pints over brunch and after-work sessions, beer holds a prominent place in the American lifestyle, comprising 42% of the country’s alcoholic beverage market. But the obsession with beer doesn’t stop with the average consumer, as sharing a […] ....
Thirty years ago, beer tourism did not exist. Things have changed and our region is a vital part of the craft beer industry and beer tourism, writes John Cooper. ....
In 1986, John Hickenlooper drove from Colorado to California to visit his brother after getting laid off as a geologist for an oil company. The two dropped in on Berkeley’s Triple Rock Brewery and Alehouse, a restaurant with its ....