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Restaurant operators rethink alcohol service as pandemic fades

Some off-premises programs will fade away, but other new strategies are taking hold
With bars and restaurants around the country severely limited in their onsite offerings for much of the last 18 months, operators tried a variety of strategies to generate revenues from the traditionally profitable alcoholic beverage side of the business.
A handful launched virtual wine tastings and other events; some added food to their menus to comply with local requirements; many tried selling cocktails to go; still others merely discounted their alcohol inventory to move it out the door in bottles.
What many operators have discovered, however, is that consumers are eager to return to their pre-pandemic socializing routines in bars and restaurants in the wake of widespread vaccinations and the decline in COVID-19 infections. ....

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Bridgewater: Rooftop bar, restaurant at AC Hotel opening on Thursday

Bridgewater: Rooftop bar, restaurant at AC Hotel opening on Thursday
MyCentralJersey.com
BRIDGEWATER - A rooftop bar and restaurant is scheduled to open Thursday at the AC Hotel across from the Bridgewater Commons.
The 7,000-square-foot Bradford on the seventh floor of the hotel on Somerset Corporate will have both indoor and outdoor seating.
The Bradford is the vision of Brad Honigfeld, the founder, chairman and CEO of Briad Management Services, which owns several hotels and restaurants in Central Jersey.
“Brad has traveled the world to bring a unique rooftop experience to his home state of New Jersey,” said Rick Barbrick, president, co-CEO and chief operating officer of Briad Management Services, Inc. ....

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NJ restaurants, gyms, casinos allowed 50% capacity on March 19

NJ restaurants, gyms, casinos allowed 50% capacity on March 19
nj1015.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from nj1015.com Daily Mail and Mail on Sunday newspapers.

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NJ restaurants, gyms, casinos allowed 50% capacity on March 19

NJ restaurants, gyms, casinos allowed 50% capacity on March 19
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NJ restaurants, gyms, casinos allowed 50% capacity on March 19

Restaurants and other businesses can operate at half their maximum indoor capacity starting in less than 10 days, Gov. Phil Murphy announced Wednesday.
The increase from 35% to 50% amid pandemic restrictions was set to take effect on Friday, March 19, for indoor dining at restaurants and bars, gyms, casinos, salons and other indoor amusement spots, the governor said.
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Retail stores already had been operating at up to 50% indoor capacity since February, under state directives.
The state’s indoor capacity for dining and personal care and other businesses was last increased roughly a month ago, up from 25% to 35% with a 150-person limit. ....

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