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A Newcomers Guide to Pittsburgh Food and Drink


CP Photo: Jared Wickerham
Local Hidden Gem: Co-owner Angel Magwood at Back to the Foodture on the South Side Pittsburgh loves to brag about its favorites. Once you move here, you will hear about them nonstop. There is a lot of local pride in the Steel City, sometimes too much. But many of these local favorites are worth bragging about, and with a growing food and drink scene that has gotten national attention in recent years pre-pandemic, and indoor dining beginning to return,
Pittsburgh City Paper wants to provide newcomers with a bit of background on some of the region s favorite drinking and dining spots. ....

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Change Up Your Guacamole Routine This Cinco de Mayo


Change Up Your Guacamole Routine This Cinco de Mayo
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Happy Cinco de Mayo, friends.
Today is a day celebrated throughout Mexico (and now, around the world) as a way to commemorate the Mexican Army’s victory over the French Empire at the Battle of Puebla, on May 5, 1862.
It’s a date where people take a moment to celebrate Mexican culture and food which naturally, means that many folks are looking for solid guacamole recipes today. Now, while The Smithsonian states that traditionally, the dishes enjoyed on Cinco de Mayo include Mole Poblano (recipe here) and Chalupas (recipe here), a solid guac never goes awry. ....

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New library of Spanish-language books, Philibros,launches — WHYY


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Edgar Ramírez fills up the wooden library with books. (Emma Restrepo/WHYY)
After more than a year and a half of imagining a new kind of library and collecting Spanish-language books to fill it, a group of Latino South Philadelphia residents launched Philibros a book-sharing project that aims to promote reading and strengthen solidarity and trust.
Philibros installed its first community-based library last week at Taquitos de Puebla Restaurant in the Ninth Street Market. Still coming are more than 15 wooden libraries on track for arrival to various Mexican-owned business locations throughout South Philly.  Participating business include: Tamalex, Kalas Estética,Alma del Mar, Philly Barbacoa, Philatinos Radio, Los Amigos Bakery, Mole Poblano, Cuatro Soles and Morales Taquería. ....

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How to Celebrate Cinco de Mayo Respectfully This Year


How to Celebrate Cinco de Mayo Respectfully
We talked to chef Claudia Sandoval, the winner of MasterChef U.S. season six, judge on MasterChef Latino, and best-selling author of the cookbook
Sandoval s family originates from Mexico, so she grew up learning to cook traditional Mexican dishes and currently owns a modern Mexican bakery called Cochi Dorado in Southern California. She told us that while it is important to be culturally conscious, it s totally possible to celebrate the holiday without appropriating the Mexican culture. 
One of the wonderful things about Mexican culture is that we love to share our holidays and customs with other people, she says. We are the type of culture that welcomes you into our home, and however humble our plates, or offerings, you will always feel welcome to partake in familial and cultural activities. ....

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