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Viewpoint: Public investment in agricultural innovation is woefully inadequate. Here's what should be done

Doubling government funding for agricultural research and development (R&D) would have tremendous environmental and economic benefits, according to a new BTI-commissioned paper in the Journal of Agricultural and Applied Economics. A substantial increase in R&D funding is needed now more than ever to manage extreme weather and new pest pressures, to help U.S. farmers better compete with producers internationally, and to reduce the food system’s large environmental footprint.However, increasing R&D funding would require a significant new commitment from policymakers. After reaching a peak in 2002, spending on U.S. public agricultural R&D has fallen by approximately one-third over the past two decades. Public agricultural R&D has historically been the backbone of American agricultural innovation, reducing food prices, enhancing food security, and enabling farmers to produce more with less land and other inputs. Every $1 invested in public agricultural R&D has historically generated $20 in value to consumers and the rest of society. So the decline in R&D spending represents a substantial threat to continued agricultural advancement and gains in environmental sustainability.The new study, by Dr. Uris Baldos, associate professor of agricultural economics at Purdue University, is the first to estimate the impact of U.S. public R&D funding on greenhouse gas (GHG) emissions and land use, as well as on productivity, farm output, and prices. It finds that substantially raising R&D funding would be a cost-effective climate mitigation strategy. Specifically, the study finds that doubling public agricultural R&D funding would reduce emissions at a cost of roughly $12 per metric ton of carbon dioxide equivalent, while also raising output, limiting global land use, and reducing crop and livestock prices.

Illinois , United-states , Iowa , Texas , Wisconsin , America , American , Uris-baldos , Purdue-university , Agricultural-research-service , Agriculture-research , Foundation-for-food

Oregon State receives grant to work with 13 Tribes on hemp economic development

Oregon State University’s Global Hemp Innovation Center has received a $10 million grant to work with 13 Native American Tribes to spur economic development in the western United States by

California , United-states , Washington-state-university , Washington , White-house , District-of-columbia , Idaho , University-of-california-davis , Montana , University-of-nevada , Nevada , Stone-child-college

Researchers Zero in on Liver Abscesses for Beef-on-Dairy

Researchers Zero in on Liver Abscesses for Beef-on-Dairy
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Texas , United-states , Kansas , Agricultural-research-service , Michigan-state-university-extension , Livestock-issues-research-unit , Texas-tech-university , National-beef-quality-audit , Kansas-state-university , Texasam-university , State-extension-beef-specialist-jerad-jaborek

2Blades Receives Congressional Funding to Advance Corn Mycotoxin Research

Evanston, IL, April 09, 2024 (GLOBE NEWSWIRE) -- 2Blades will receive up to $1,000,000 in funding from Congress to further its research on mycot...

Diana-horvath , United-states-department-of-agriculture , University-of-minnesota , Corn-mycotoxin-mitigation-initiative , Agricultural-research-service , United-states-department , Betty-mccollum , Congresswoman-mccollum ,

USDA-grant supported FRST Project releases new fertilizer prediction tool

A new fertilizer recommendation tool could save farmers millions of dollars annually while reducing excess nutrient losses to the environment.

Puerto-rico , Arkansas , United-states , University-of-arkansas , America , Deanna-osmond , Gerson-drescher , Greg-buol , Nathan-slaton , Institute-of-food , Research-service , Division-of-agriculture

University researcher develops real-time freshness monitoring for meat products

Consumers and retailers will be able to tell the level of freshness or spoilage at a glance.

Alabama , United-states , Auburn-university , Janaki-alavalapati , Emmettf-thompson , Burak-aksoy , Us-department-of-agriculture-agricultural-research-service , College-of-forestry , Alabama-center , Agricultural-research-service ,

Genetic Analysis Guides Conservation of Endangered Bumble Bee

For rusty patched bumble bees, low genetic diversity between colonies and other genetic factors underscore the fragility of their limited populations, according to a new study.

Virginia , United-states , Iowa , Wisconsin , West-virginia , Minnesota , University-of-wisconsin , Illinois , University-of-minnesota , Michelle-boone , Tamara-smith , Johnp-roche

Kayla Spawton spearheads groundbreaking work at U of I's state-of-the-art seed potato facility – Potato News Today

Kayla Spawton spearheads groundbreaking work at U of I's state-of-the-art seed potato facility – Potato News Today
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USDA-grant supported FRST Project releases new fertilizer prediction tool

USDA-grant supported FRST Project releases new fertilizer prediction tool
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Parasitic wasps, vibrating make up part of war against spotted lanternfly

Parasitic wasps, vibrating make up part of war against spotted lanternfly
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