🔒 The political role of cuisine: Machiavellian recipe for a killer party
The books "Dinner with the Presidents" & "What’s Cooking in the Kremlin" unveil the geopolitical role of cuisine from Washington to Moscow.
Source: biznews.com
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op-ed | Diplomacy on a dish: Yuletide, feasting and the fate of the world
Battling a serious economic downturn in 2013, Spain decided to win the world’s hearts and purse strings by riding piggyback on the charm — the rizz — of the jamón (air-dried ham)
Source: telegraphindia.com
Book Review: 'What's Cooking in the Kremlin,' by Witold Szablowski
The new book by Witold Szablowski features the chefs who were expected to prepare sumptuous meals for Russian leaders — and keep them from being poisoned.
Source: nytimes.com
16 New Books to Read in November: Barbra Streisand, Sigrid Nunez, Stephanie Land
Barbra Streisand’s mammoth biography, Stephanie Land’s follow-up to “Maid,” Sigrid Nunez’s new novel and more.
Source: nytimes.com
Two Books for a Mental Vacation
Madeleine L’Engle’s domestic memoir; Julie Orringer’s humane short stories
Source: nytimes.com