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An upcoming cookbook features the best of Maine—and its editors want your favorite recipes newscentermaine.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from newscentermaine.com Daily Mail and Mail on Sunday newspapers.
Events - Portland Press Herald pressherald.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from pressherald.com Daily Mail and Mail on Sunday newspapers.
The Wrap: Openings, reopenings and renovations Camden pop-up serves smoked eel dirty rice, Portland restaurants reopen, and a second helping of Maine recipes. Photo by Gabriela Acero If you are headed up Camden way soon, check out Dickie Steels’ BBQ, a pop-up (for now) located in the former Drouthy Bear spot at 50 Elm St. The Scottish pub closed last spring, and Derek Richard and Gabriela Acero bought the building to open their own restaurant, a chophouse to be called wolfpeach. The couple hopes to open wolfpeach in November, but until then they are cooking Texas-inspired BBQ takeout from noon to 7 p.m. Saturdays and Sundays.
Centennial cookbook is food for thought ELLSWORTH — “More than 200 recipes celebrate Maine home cooking in a way that reminds us that the food we eat connects us to the people and places we love.” That’s the essence of the Maine Bicentennial Community Cookbook, whose editors Margaret Hathaway, Karl Schatz and Don Lindgren will speak online about the cookbook’s contents and the behind-the-scenes work at 6 p.m. Thursday, April 8, through the Ellsworth Public Library. For the milestone, celebratory cookbook, its editors collected recipes, stories and photos from kitchens across the state. Contributions ranged widely from everyday families and home cooks to award-winning chefs and notable Mainers. Mixing contemporary recipes with excerpts from historic Maine community cookbooks and essays about the history and future of Maine’s culinary traditions, the cookbook is illustrated with family photos and hand-written recipe cards from all 16 counties. Two dollars from each cookbook sale goes to organizations fighting food insecurity in Maine. To date, the cookbook has generated more than $14,000 in the fight against hunger.
A Cookbook Creates Community | Heritage Radio Network heritageradionetwork.org - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from heritageradionetwork.org Daily Mail and Mail on Sunday newspapers.
The Wrap: Openings, closings, and a plea for help More & Co. and Ernie's Pool & Darts close for good. Blackstones bar launches GoFundMe campaign. By Peggy Grodinsky Share The pandemic continues to pummel the hospitality world, as several more bars and restaurants have closed permanently. On the bright side, a few places have opened, too. Sande Updegraph / For The Forecaster More & Co., a shop, cafe and creative studio in Yarmouth near the Yarmouth Boat Yard, is closing permanently Sunday after eight years in business, according to a post on Facebook from owners Maria Vettese and Christopher Ryan. In addition to beautiful home goods, More & Co. began offering quality coffee, cakes, cookies, soups and snacks in 2018.