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Detroit chef organizes week of fundraisers for hurricane relief in Louisiana freep.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from freep.com Daily Mail and Mail on Sunday newspapers.
Los desiertos de comida por los que cada año mueren miles de personas en EE.UU. mdzol.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from mdzol.com Daily Mail and Mail on Sunday newspapers.
Los "desiertos de comida" por los que cada año mueren miles de personas en EEUU cubadebate.cu - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from cubadebate.cu Daily Mail and Mail on Sunday newspapers.
The past year has crushed independent restaurants across the country and brought a reality to their doors: Many were unprepared for a digital world. Unlike other small retailers, restaurateurs could keep the tech low, with basic websites and maybe Instagram accounts with tantalizing, well-lit photos of their food. For the past decade, Krystle Mobayeni had been trying to convince them that they needed more. Mobayeni, a first-generation Iranian-American, started her company, BentoBox, in 2013 as a side job. She wanted to use her graphic design skills to help restaurants build more robust websites with ecommerce abilities. But it was a hard sell. For many, she said, her services were a “nice to have,” not a necessity. ....
Image credit: Annamarie Sysling/WDET Food insecurity is a big unspoken part of the story for producers, says Dazmonique Carr. “You’re providing this great service but you’re providing it so much and you want to change the system so much, you don’t realize that you’re a part of that system.” Rooted is WDET’s newest offering of stories about land tending, community healing and regeneration happening right here on the ancestral land of the Indigenous Anishinaabe, the area commonly referred to as Detroit. “Every single thing about gardening, farming, food growing relates to life. Once you realize that that’s what you’re doing … and you’re involving yourself in that, regardless of how big, small, active you are in the food growing scene, when you put your hands in soil not gloved when you actually interact with soil, food, harvest it, it hits different as the young folks say,” says Dazmonique Carr, who founded her business ....