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A Pivot to Pizza is Helping NYC Restaurants Survive the Pandemic

A Pivot to Pizza is Helping NYC Restaurants Survive the Pandemic
eater.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from eater.com Daily Mail and Mail on Sunday newspapers.

New York , United States , Bruxelles Capitale , Greenwich Village , Dan Kluger , Momofuku Ko , Marc Forgione , Coco Pazzo , Pino Luongo , Sean Gray , Coco Pazzeria , Justin Smillie , Ron Silver , Bobby Hellen , New York Times , New Yorkers , Smillie Pizza , Peasantdustin Wilson , Buco Alimentari , Black Seed , Black Seed Pizza , Seed Pizza , Black Seedshay , Loring Place , Washington Squares , Momofuku Koandrew Bezek ,

Where to Find New York's Top Pandemic Pizzas


Where to Find New York’s Top Pandemic Pizzas
Critic Ryan Sutton reviews the pie offerings at Loring Place, Il Buco Alimentari, Peasant, Momofuku Ko, and Black Seed
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The great pandemic pizza pivot is upon us, which is why gourmands might encounter a ranch-and-barbecue sauce pie at a tasting-menu venue, a green chorizo pizza at a heralded Italian spot, or a chimichurri-topped pie at a hip bagel shop. One wouldn’t fault cash-strapped operators for running illegal sports betting rings in the second year of a pandemic, so creative adaptations on a quintessential New York foodstuff shouldn’t feel like too much of a surprise. ....

Washington Square , District Of Columbia , United States , New York , East Village , New Jersey , Greenwich Village , Bruxelles Capitale , Dan Kluger , Momofuku Ko , Sean Gray , Vicks Vaporub , Stella Doro , Frank Decarlo , Robert Sietsema , Washington Squares , Black Seed , Smillie Pizza , Loring Place , Washington Square Pies , Eighth Street , Fifth Avenue , New Haven Style , California Pizza Kitchen Esque , East First Street , Marc Forgione ,

Building Pizzas That Can Survive the Box


https://www.nytimes.com/2021/03/08/dining/wheated-pizza-washington-squares.html
With its tall, sturdy crust, the grandma pizza at Washington Squares travels well.Credit.Colin Clark for The New York Times
Critic’s Notebook
Building Pizzas That Can Survive the Box
In a time of takeout, two New York restaurants have come up with different ways of making pies that still taste good half an hour later.
With its tall, sturdy crust, the grandma pizza at Washington Squares travels well.Credit.Colin Clark for The New York Times
March 8, 2021
The cardboard pizza box has a status in American culture at least equal to that of the soup can. Andy Warhol did not silk-screen them, but a Philadelphia artist named Ed Marion painted a series of portraits on them, “right where the pie would sit,” as he explained. Other artists, including Ed Hardy, contributed designs to be printed on the outside. Pizza boxes have been used as movie props, usually in the hands of eager ....

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Street Vendor Project Launches Consultation Program to Help Members Expand Business


Photo by Noam Galai/Getty Images
New business consultation program looks to help street vendors thrive
New York City’s street food vendors could get another boost thanks to a new business expansion project announced by the Urban Justice Center’s Street Vendor Project (SVP), one of the leading advocacy groups for tens of thousands of vendors in the city. SVP’s Small Business Consultation Program launched this past week, and it’s meant to help members of the group grow their businesses in the coming years.
SVP plans to roll out the program in three phases this year. The first part includes: helping vendors with business compliance as they navigate various rules and learn how to obtain a sales tax ID. Members will also have a chance to learn how to set up online payment accounts like Venmo or Zelle and ways to develop a social media presence on Instagram, Facebook, and other platforms. Open to the more than 2,400 street vendors that make up the Street Vendor Proje ....

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